State-of-the-art infrastructure

Designed from scratch to offer the highest guarantees of preservation, energy efficiency and food safety.

37688
m² total land area
10
independent cold rooms
5610
m² built surface
4
specialized tunnels

Project phases

Phase 1

Design and technical project

Warehouse architecture, cold room design and climate control systems. Energy efficiency study.

Phase 2

Permits and licenses

Processing of activity licenses, environmental permits and food safety certifications.

Phase 3

Construction

Civil works, installation of insulating panels, technical flooring and loading docks.

Phase 4

Technical equipment

Installation of refrigeration equipment, monitoring systems, automation and management software.

Phase 5

Commissioning

System testing, equipment calibration, staff training and operational opening.

Fase 6

Equipamiento y puesta en marcha

Instalación de líneas de acondicionamiento, tests técnicos, calibración de equipos, formación del personal y apertura operativa.

Project gallery

Project in development phase

Our warehouse is currently in the design and pre-construction phase, with an expected commissioning within the next 18 months.

The images shown are representative of the type of facility we are building. Final 3D renders and the exact location will be published soon.

If you are interested in reserving space or learning more about the project, don't hesitate to contact us. We are closing agreements with producers and distributors who want to secure their capacity from the start.

Want to see our facilities?

We organize guided tours so you can see first-hand our cold rooms, treatment room and equipment. Schedule your visit.

Our plant location

Moulay Bousselham, Kénitra Province, Morocco